Let’s unpack a loaf of bread 🍞 Did you know it can take up around 1,290 litres of water for one 800g loaf of wheat bread? Growing wheat, producing flour, mixing dough, baking, and packaging to distribution to the bakery and grocery takes the same amount of water as roughly 25 five-minute showers.* Water supports every stage – swipe to learn more. *Shower statistic based on 10 litres of water per minute. Source: Water Footprint Network