Jason Lynch (@ChefJasonLynch) header
Jason Lynch (@ChefJasonLynch) profile picture

Chef at Le Caveau at Domaine de Grand Pré Winery, NS & the Black Spruce in Gros Morne National Park, NL. Consultant. Author of Straight from the Line.

Grand Pré, Nova Scotia
Joined February 2009
Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)Photo by Jason Lynch (@ChefJasonLynch)
The men who made tonight's #NovaScotia Kitchen Party happen! @SupplyOttawa @TasteofNS @chefJasonLynch. What a team!
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A yummy omelet recipe.. great for Christmas Morning! novascotia.com/eat-drink/rec… | @VisitNovaScotia
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Replying to @Raymondsnl
@Raymondsnl new cocktail, The Terra Nova, with @ChefJasonLynch's bitters finished w #Nova7! #EastCoastLove #festive
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Jason Lynch retweeted
'Tis the season! @chefjasonlynch @grandprewines – at Halifax, Nova Scotia
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Looking for plans this Sunday? Try our new Sunday Brunch, on from 11am-3pm. Call to reserve a table (902) 542-7177 | grandprewines.ns.ca/brunch-a…
Tomorrow is #CheeseNight! Who's excited for Raclette and Fondue... | grandprewines.ns.ca/cheese-n…
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Will you be joining us for brunch this Sunday starting at 11? Reserve your spot now (902) 542-7177. Menu online | grandprewines.ns.ca/brunch-a…
Just a reminder... we're open Thursday-Saturday from 5-9 for dinner and Sunday's 11-3 for brunch! | Reserve your seat today (902) 542-7177
Can you smell the sticky buns? Fresh out of the oven #brunchatlecaveau @chefjasonlynch #eatitup
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Hey! @ChefJasonLynch just figured out the friendly fellow with you is @JesseVergen #TopChef #alehouse @devourfest
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Pop-up Dinner: @Mallard_Cottage at @LeCaveauGP | November 10, 2015 | @toddperrin @ChefJasonLynch | Book now!
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Lots of great events at @devourfest this year. Check out The Acadian Express with @ChefJasonLynch & @JesseVergen! devourfest.com/program/categ…
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Jason Lynch retweeted
What can you expect @tasteofns Devour! Opening Gala? Pure decadence from @visitnovascotia's top chefs! Stay tuned!
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Looking for the perfect Father's Day gift? We've got it!
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Jason Lynch retweeted
In Nova Scotia chasing down Tidal Bay wines - the most innovative appellation in the Canadian wine industry.
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