2019 James Beard Outstanding Pastry Chef

New Orleans, LA
Joined October 2017
The Good Book of Southern Baking; A Revival of Biscuits, Cakes and Pies by me w/ @katehedd will be out Fall 2020 with @tenspeedpress & @lorenajones y’all. Sneak Peek right here. Photography by @orianakoren. Food stylist @gatton_michelle. Props by @kashara_johnson!
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. @wdsu it’d be cool and responsible if you used @bigfreedia’s preferred pronouns on air next time. Pretty easy and monumental way to aknowledge and normalize this conversation. Thanks.
Some days are best spent teaching your nephews to cookie.
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Happy holidays from my lil fam to yours.
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Blue lagoon + some kind of volcanic mud on my face. #iceland #vacation #livingmybestlife