An Exploration of Taste & Thought featuring keynote speeches, themed panel discussions, and talking circles with @Cochon555-style food and drink tastings.
United States
Joined November 2011
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C555 Talks at Boleo
Cochon 555 Talks with Chef Cory Morris – Presented by Wines of Germany @GermanWineUSA
Cochon555, together with Wines of Germany, presents an intimate, family style dinner series themed around Open Access...+
Chef’s Course retweeted
Always a good time at @COCHON555! Congrats to chef Brian Redzikowski of @KettnerExchange on the win in LA last night. Next up: catch us and @COCHON555 in our home city of Seattle on 4/22! bit.ly/2DmgmL0
Chef’s Course retweeted
Hosting and Judging and Texting and Instagramming! Stop four of the Tour!! @cochon555 @viceroysm 👓🎤📱🐷🏆 ift.tt/2p1CxSC
Chef’s Course retweeted
The local community came out to support local pork, this kind person’s bid won 1/2 a side of our #sustainablepig. Cheers to @knowthybutcher for an excellent #wholepig #butchery demo at @COCHON555 #LosAngeles.
Chef’s Course retweeted
Experience down home #redcarpet treatment at Cochon555 #LosAngeles! 1500 lbs. of heritage pork, cocktails, sweet treats and more. You’ll have a tail curling time.
Tickets and details can be found at cochon555.com
#Cochon555 #heritage #California
Cochon555 is hosting “C555Talks”, a series of dinner discussions focused on Open Access Agriculture. Join us tonight at @michaelminasf with featured #chef @asobel. Sponsored by @silveroakcellars. Supporting a great heritage cause: Piggy-Bank.org
📸by @trevorfelch
joint dinner last night between @cochon555 @wines_of_germany @cheftudavidphu in #Oakland... brilliant re-interpretations of Vietnamese cooking ...sockeye salmon ceviche, mushroom pho broth + this stunner of sticky chicken fat rice, clams & shredded chicken
TONIGHT: FRIDAY, MARCH 2ND
"The Commissary with Silver Oak” ... only six are on sale!
Chefs Rogelio Garcia, Tu David Phu, Brady Lowe, and Silver Oak to Host
Starting at $130 includes a nine-course dinner with wine pairing.
#CHEFSCOURSE DETAILS —> J.MP/CC18SF
#ChefsCourse by #Cochon555 is back!Our 1st event of 2018 is TONIGHT in #SanFrancisco with featured #Chef Robin Song at @gibson_sf ***Tickets*** —> J.MP/CC18SF Sponsored by @silveroakcellars
C555TALKS “CHEFS COURSE DINNER SERIES” TO CELEBRATE NATIONAL PIG DAY IN THE BAY #SF #SanFran #SanFrancisco #Oakland #SantaRosa #SanJose #SiliconValley March 1-5
Find a Problem, Present A Solution. Eat & Drink Well.
#Cochon555 invites you to #ChefsCourse—> J.MP/CC18SF
In addition to #SF Main Event 3/4, join us at @gibson_sf w/ #Chef Robin Song @rtsong00 on Thursday 3/1 or at @michaelminasf on Monday 3/5 w/ Chef Adam Sobel @asobel. Both dinners are in support of @PiggyBankOrg charity @silveroakcellars #C555Talks —> J.MP/CC18SF
#ChefsCourse: Your favorite #Dinner Series is back, with 2 tasty evenings sandwiching the #Cochon555 #SF main event 3/4. Join us at @gibson_sf with feat. #Chef @rtsong00 on 3/1 or at @michaelminasf on 3/5 with feat. chef @asobel. @PiggyBankOrg @silveroakcellars #C555Talks
Chef’s Course retweeted
#ThirstyThrowbackThursday to @COCHON555 #Dallas with a refreshing Tahitian Spring Punch by @HarloweMXM’s Tamara Rose featuring @theperfectpuree #ThaiBasilandBlackPepper.
Recipe here: perfectpuree.com/recipe/tahi…
Chef’s Course retweeted
Going Whole Hog 🐷 phenomenal Jennifer and David Uygur of Lucia in Dallas at @COCHON555 – at Irving, TX
Chef’s Course retweeted
@cochon555 is coming to #Dallas for the first time ever. 5 local chefs get paired with 5 sustainable farmers to compete for the best bite of the day. Did I mention all you can drink wine and spirits? Yeah, it's going to be epic. To purchase tickets, visit cochon555.com/us-tour/2018-d…
Chef’s Course retweeted
As always, @COCHON555 was spectacular!! Way to kick off the 2018 tour here in #NYC. Recap by @vonatron sociallysuperlative.com/2018…
Chef’s Course retweeted
Awaken the classic martini with @theperfectpuree #GingerSour, a delectable blend of ginger, key lime and lemon juices. Perfectly paired with @GreyGoose Vodka in Manny Hinojosa’s Zentini.
Recipe here: perfectpuree.com/recipe/zent…
