TheMillCrops retweeted
After a two-year pilot @CropExperts, 10,000 acres of cropland have yielded three key data-derived takeaways on the environmental footprint of wheat used in the supply chain for Pepperidge Farm baked goods agprofessional.com/article/t…
TheMillCrops retweeted
We work with our growers to #StopSoilErosion through data-driven techniques and soil conservation practices. Thanks to our work with @TruterraLLC we’re helping farmers like the Rose Family to stop soil erosion: youtube.com/watch?v=WDSb96gy…
#WorldSoilDay #SustainabilityAtWork
TheMillCrops retweeted
LAST CALL📣: The deadline to plant fall cover crops is today!
Fall cover crops need to be certified by a local soil conservation district by November 13th in order to receive payment. More info here: bit.ly/36vjsMF
TheMillCrops retweeted
From registered dietitian @SheahRarback: "It’s time to talk salt..I saw salts with a non-GMO label. To be GMO, you have to have genes to modify and as a mineral, salt has none. Saying non-GMO salt is like saying shoeless butterflies. It’s nonsensical." miamiherald.com/living/healt…
TheMillCrops retweeted
This morning we’re tackling the one question on every farmer’s mind when adopting new practices: do the 4Rs make sense economically. #4RSummit
(hint: they do!)
TheMillCrops retweeted
Land O’Lakes SUSTAIN and Tate & Lyle collaborating to advance #conservation practices on U.S. Midwest farms in sourcing #sustainable #corn. @LandOLakesInc ow.ly/XhFE30mD3JJ
TheMillCrops retweeted
It was a pleasure to be a part of The Mill’s Crop Showcase today. Discussing Sustainability and giving updates on the progress of the partnership between @CropExperts @SUSTAIN_ag and Campbell’s soup company.
#conservation#feedinghumans












