This #H2020 project will improve the availability of seed and varieties suitable for organic and low-input production

Joined June 2018
Dr Vladimir Meglič, presented the ECOBREED results as an invited lecturer at the »Breeding for agroecology« seminar event at the University of Udine 🇮🇹. He talked about buckwheat breeding challenges and varieties suitable for organic farming. ecobreed.eu/ecobreed-results…
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At the Nature-Health Fair (Sejem Narava Zdravje 2024) in Ljubljana 🇸🇮, the #ECOBREED project presented two potato varieties, 🥔KIS Blegoš and 🥔KIS Tamar, developed within ECOBREED at the experimental stations of @KISinstitut which are specifically suited for #organicfarming.
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Our partners from @BOKUvienna 🇦🇹, @INCDAFundulea 🇷🇴 & ATK 🇭🇺 have recently published a new paper which provides new insights into the breeding of organic wheat varieties with a stable high grain protein event at low soil nitrogen availability. 📗👉doi.org/10.1016/j.jcs.2024.1…
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Happy European Organic Day to everyone! 🥳💚 Today is the 4th European Organic Day and #ECOBREED is happy to be part of this movement to promote organic farming in the EU. #EUOrganicDay
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📢 @KISinstitut is inviting you to a “Good practice day: Organic potato production” at the 🇸🇮 Zagorc family farm, which is involved in the KIS potato breeding programme for organic production. 📅 Thursday, 26 Sept 2024 🔗 More info 👇ecobreed.eu/ecobreed-at-the-…
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Robust crops that can withstand weather extremes and plant diseases, pests and weeds: Since 2018, Naturland has supported the Ecobreed project, an international research project to improve plant #breeding for organic and low-input crop production. 👀👇linkedin.com/posts/naturland…
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📢We have prepared guidebooks to Participatory Plant Breeding for #wheat, #potato, #soya and #buckwheat. 💡 They are intended to serve as a basic source of information for farmers, agricultural enthusiasts and anyone interested in sustainable agriculture. ecobreed.eu/outcomes/farmer-…
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We are pleased to announce the publication of new public deliverables from the #ECOBREED project, presenting the final results of our extensive research and field activities 👏 Explore our latest results and learn more about these impactful initiatives 👇ecobreed.eu/outcomes/deliver…
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We published a new series of #ECOBREED practice abstracts! 👏 Have a look at the practical recommendations for #organicfarming from our ECOBREED researchers and experts 👀👇ecobreed.eu/outcomes/practic…
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Dr Barbara Pipan from @KISinstitut presented the #ECOBREED results at the 19th #CFGBC Symposium. Her findings shed light on genetic progress and emphasised the potential for improvements in organic farming.
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Thrilled at how ECOBREED is shaping sustainable farming! Adam Brezáni from PRO-BIO presented our strides in organic agriculture at the Living Labs kick-off, part of the Horizon Europe's ECO-READY project in Thessaloniki. 🌍 #ECOBREED #H2020
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👏We’re pleased to announce the publication of the proceedings from the ECOBREED Organic Breeding Conference. Explore the latest developments in organic agriculture by accessing the Book of Abstracts: ecobreed.eu/book-of-abstract…
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👉We're thrilled to share the success of the EU H2020-funded ECOBREED project! From 2018 to 2024, we focused on improving organic and low-input crop production for wheat, potato, soybean, and buckwheat. Introducing our KERs: ecobreed.eu/ecobreed-key-exp…
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ECOBREED was presented at the 4th Project Day organised by @KISinstitut. The event was attended by participants from the Slovenian Ministry of Agriculture, Forestry and Food, who had many questions about organic breeding in ECOBREED and the varieties developed within the project.
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🎆Exciting News from #IFVC 🇷🇸 They successfully registered a new variety of #soybean called NS ECOB 🎉 It is a high-protein variety with a short growing season specifically selected for organic and low-input production systems. More: ecobreed.eu/new-soybean-vari…
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📢The AIO Carbon Farming CE team participated in the ECOBREED Organic Breeding Conference from January 17 to 19, 2024 by presenting two posters 👏. They discussed the topics of breeding in organic and sustainable agriculture and the possible impact on climate change 👀.
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