Ed Dibbles retweeted
Cooking Inspiration - Scotch Eggs
🥚Hard boil Eggs for 8 mins- remove & place in a bowl of cold water
🥚Remove shells
🥚Place Pritchett’s Sausagemeat around the egg
🥚 Roll in flour, then egg & finally breadcrumbs
🥚 Deep Fry for 5 mins until breadcrumbs are golden
@EdDibbles
Ed Dibbles retweeted
We're delighted to announce that HRH The Princess Royal will be attending #SalisburyAFD on Saturday 29 June wiltshire.gov.uk/news/articl… …
Ed Dibbles retweeted
We have teamed up with @thetastytapas to bring a superb evening of #spanishcuisine and #livemusic book now on 01722 327108 #Salisburyhour @salisbury_wilts @VisitSalisbury_ @salisburyhc @AboutSalisbury_ @around_sp1 @South_Wilts_CC @ParkerBullen @lovesalisbury #Salisbury
Ed Dibbles retweeted
This is why I #shoplocal... On the right is a delicious, plump glacé cherry from @WiltonWholefood & on the left is one from a supermarket. Only the very best ingredients make it into a Boozy Bakes fruit cake!
Ed Dibbles retweeted
Dibblina's been on her travels again - this time she's been recipe gathering in Vietnam & learning how to make rice paper! Standby for #authentic Banh Xeo... #FoodieFriday #jealous
Ed Dibbles retweeted
We've figured out how to put our Christmas ad up on Twitter. Give this a retweet would you? I reckon it's better than a hundred carrots/monsters/Peruvian bears. teapawt.org/BBCRadioSolent/status/…
With the nation’s big brands releasing big blockbuster Christmas adverts, our team in Dorset have had a go at making one for us...! #NonSantaDays
Ed Dibbles retweeted
Love the clever design of these #BonfireNight themed cupcakes! Would look great atop our sticky toffee vodka & apple Cuptails... teapawt.org/unstuckdesign/status/9…
#salisburyhour Bexi's been baking #BonfireNight cupcakes for #NationalBakingWeek. The recipe will be in the next issue of The Trumpet! 😋🔥🍰
Ed Dibbles retweeted
Went back to #cake decorating school @BathCakeCompany last weekend to learn how to make beautiful sugar flowers 🌼🌺🌸 #PME #weddingcakes
Ed Dibbles retweeted
Taking a break from the baking to join #salisburyhour... Anyone else @salisburyhour coming along to Street Food Sunday?!
Ed Dibbles retweeted
It might be overcast but we're relishing in the #GreatBritishSummer - it's officially #PimmsOClock at Boozy Bakes HQ! #nofilterneeded
Ed Dibbles retweeted
teapawt.org/lexaturner10/status/82… Thank you so much for donating these beautiful bakes @KetaH89 #yoursupportmatters
A big thank you to @KetaH89 @BoozyBakes for donating beautiful cakes for today's @HelpforHeroes photo shoot
Ed Dibbles retweeted
Looking forward to cooking up a Caribbean storm @sweetpeastur this evening with @EdDibbles... Its BYOB but we've got dessert covered!
Ed Dibbles retweeted
Summer is here and so is our New #Dorset summer veg box range goldhillorganics.co.uk/boxes…
Ed Dibbles retweeted
Cosmo cookies @EdDibbles this week! Giant American cookies with vodka & Cointreau infused cranberries & white chocolate chunks #TreatTuesday
Ed Dibbles retweeted
Persian spiced polenta cake was a success alongside @EdDibbles middle eastern wraps at the Stoke May Fayre! #glutenfree #BankHolidayMonday
Ed Dibbles retweeted
Replying to @EdDibbles
@EdDibbles serving up breakfast @PaullsofMartock... Cherry Brandy Bakewells are acceptable before 10am, right?!
Ed Dibbles retweeted
Replying to @EdDibbles
Congratulations @EdDibbles!! I'll try to keep the flour explosions to a minimum in your squeaky clean kitchen! #bakinghazards
Ed Dibbles retweeted
Cakes are flying out @EdDibbles this week - Limoncello loaves, Baileys brownies, scrumpy apple cake & Bourbon pecan pies! #artisan #local
Ed Dibbles retweeted
Hello to our new followers! @EdDibbles @dawsonheritage @FridgeBusiness @sinfoniasouth @SmsetGirlFriday @_SeedBed @Halcon1Team @CMISouthWest






























