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Hidden F&B

@HiddenFB1

Food writer and podcaster looking for the people and stories that nourish us

Joined February 2021
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Before owning Matador Restaurants, he did everything from dishwashing to cooking. Zak Melang of Matador Restaurants on Ep 99 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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He builds a lot of his restaurants’ interior or buys from friends. He says it makes his restaurants feel unique. Zak Melang of Matador Restaurants on Ep 99 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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He was the youngest of 7, and they all started out working for a local North Carolina steakhouse. Zak Melang of Matador Restaurants on Ep 99 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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He knew that whatever he did in life, he wanted to celebrate agave spirits. Zak Melang of Matador Restaurants on Ep 99 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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Restaurant jobs used to fund his music work. It still does, but on a much bigger scale. Zak Melang of Matador Restaurants on Ep 99 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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He’s a successful restaurateur. But his oyster restaurant died during COVID. He says oysters just don’t make good takeout food. Zak Melang of Matador Restaurants on Ep 99 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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New today: Zak Melang from Matador Restaurants.
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She’s learned to bring the sweet heat. Tracey Richardson of @lilliescharlest on Ep. 97 of the #HiddenFBandCHS podcast buff.ly/2PGKwmx
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The Hab Mussy – hot sauce and honey – is a top seller. Tracey Richardson of @lilliescharlest on Ep 97 of the #HiddenFandBCHS podcast buff.ly/3xLtJlc
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They’d spend Sunday dinners with their great-aunt Lillie. Years later, they named their company after her. Tracey Richardson of @lilliescharlest on Ep 97 of the #HiddenFandBCHS podcast buff.ly/3xLtJlc
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Lost your oomph? Hear experts tell how to get juicy again every week on #KeepitJuicy! 30-min podcast. buff.ly/31dPf1l
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They’d spend Sunday dinners with their great-aunt Lillie. Years later, they named their company after her. Tracey Richardson of @lilliescharlest on Ep 97 of the #HiddenFandBCHS podcast buff.ly/3xLtJlc
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New episode!
There really is an Aunt Lillie. Tracey Richardson of @auntlilliescharlest on Ep 97 of the #HiddenFandBCHS podcast buff.ly/2PGKwmx
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The saucy Tracey Richardson of @lilliescharlest on Ep 97 of the #HiddenFandBCHS podcast TODAY! buff.ly/2PGKwmx
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Sam Hart of Counter in Charlotte WANTS his staff to leave him. He says he’s investing in the community. Ep. 96 of the #HiddenFandB podcast. buff.ly/2Nlj4eV
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Why they're BIG supporters of hard kombucha. #HiddenF&BCHS buff.ly/2PGKwmx
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New TODAY - why they named it Beve Bene Brewing. buff.ly/2PGKwmx
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Beve Bene Brewing new on the #HiddenF&BCHS TODAY! buff.ly/2PGKwmx
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The first Black Food Truck Festival in Charleston got 5k people. This year, they may get 20k! Marcus Hammond on Ep 93 of the #HiddenFandB podcast buff.ly/2Nlj4eV
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