Intan Lestari (@Intanlstr_) header
Intan Lestari (@Intanlstr_) profile picture
Tangerang, Indonesia
Joined December 2011
Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)Photo by Intan Lestari (@Intanlstr_)
Cheeseburger Wellington🍔🍔
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1,815
Honey bbq chicken tenders🍗
5
19
1,072
Lemon garlic chicken Alfredo 🍋🧄
1
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850
Baked Feta Salmon Pasta
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3,408
Olive Garden's Alfredo Fettuccine
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13,910
potato cheese balls 🥔🧀✨
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Chocolate Covered Heart Date ❤️🍫🌴
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5,206
i need this so badly 🙌🥺
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7,830
Special Create some ideas, Egg Flower omelet🌼🍳
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24,629
Lazy mornings, crispy bread, melty cheese & perfect eggs🍳🥚
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18,510
Mussel Dessert Recipe 🍯
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25,412
Closed Hamburger 🍔
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163
1
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8,871
Chikobuz 🌰🍨
146
38
2
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44,228
Crispy Green Peas Sticks 🌱
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1
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13,326
Crispy Chicken Fries with Lavash 🍗🔥🤤
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35,576
Date Bar Ingredients 20 dates 100 g walnuts (1 cup) Sesame 120 g dark chocolate Preparation Take the appearance of the dates and walnuts in the walnut robot, the flour will be small, then take it to the counter, divide it into 2 equal parts with your hand, find thirst with a wick, then shape the middle part as in the video, then add your melted chocolate in the benmaride as in the ben, give a pattern with tahini on it, after the chocolate freezes, divide it into 2 finger-sized pieces, bon appetit 😋 see you, let's go 🙋🏻‍♀️🤗
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9
1,442
97,844
Double Chocolate Banana Cake🍫🌰
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2
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35,101
Ingredients Water glass measurement: 200 ml 4 medium ripe bananas (3 are enough if they are large) 1 large egg 120 g melted butter 80 g yogurt (2 tablespoons) 200 g granulated sugar (1 cup + 1.5 tablespoons) 40 g cocoa (2 heaping tablespoons) 180 g flour (1.5 cups) 5 g vanilla 2 teaspoons baking powder (5 g) 1 heaping cup chocolate chips Instructions Blend the bananas, butter, yogurt, granulated sugar, and egg in a blender. Then add the dry ingredients and chocolate chips. Bake in a preheated oven at 160 degrees Celsius (without fan) for 50-55 minutes. (Do a toothpick test; if it comes out wet, it means it's not cooked yet.🤓) After baking, add chocolate chips on top; let them melt with the heat of the cake.🫠 Enjoy! Me 🙋🏻‍♀️🤗
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