Date Bar
Ingredients
20 dates
100 g walnuts (1 cup)
Sesame
120 g dark chocolate
Preparation
Take the appearance of the dates and walnuts in the walnut robot, the flour will be small, then take it to the counter, divide it into 2 equal parts with your hand, find thirst with a wick, then shape the middle part as in the video, then add your melted chocolate in the benmaride as in the ben, give a pattern with tahini on it, after the chocolate freezes, divide it into 2 finger-sized pieces, bon appetit 😋 see you, let's go 🙋🏻♀️🤗
Ingredients
Water glass measurement: 200 ml
4 medium ripe bananas (3 are enough if they are large)
1 large egg
120 g melted butter
80 g yogurt (2 tablespoons)
200 g granulated sugar (1 cup + 1.5 tablespoons)
40 g cocoa (2 heaping tablespoons)
180 g flour (1.5 cups)
5 g vanilla
2 teaspoons baking powder (5 g)
1 heaping cup chocolate chips
Instructions
Blend the bananas, butter, yogurt, granulated sugar, and egg in a blender. Then add the dry ingredients and chocolate chips. Bake in a preheated oven at 160 degrees Celsius (without fan) for 50-55 minutes. (Do a toothpick test; if it comes out wet, it means it's not cooked yet.🤓) After baking, add chocolate chips on top; let them melt with the heat of the cake.🫠 Enjoy! Me 🙋🏻♀️🤗
