@LegumeHub

The ARC ITRH Legumes for Sustainable Agriculture (LSA) aims to improve the legume growth, utilisation, resilience and environmental sustainability.

legumehub.com/
Joined September 2017
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31Media
Autumn Chickpeas (full playlist)@pbinarrabri @Sydney_Uni @SiaSydney youtube.com/playlist?list=PL…

Autumn Chickpeas

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Autumn Chickpeas what variety? @pbinarrabri @Sydney_Uni @SiaSydney youtu.be/IkfhFGhE_Bg

Autumn Chickpeas What Variety? With Angela Pattison

In this video Angela explains the different varieties grown in her ...

youtube.com
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Overview of Autumn Chickpea trial @pbinarrabri @Sydney_Uni @SiaSydney youtu.be/P5ea5EV7Ihs

Overview of Autumn Chickpeas with Angela Pattison

Angela Pattison is a chickpea breeder with the University of Sydney...

youtube.com
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Prof Brent Kaiser explains how he hopes to revolutionise the Australian pulse industry through a proposed Pulse Protein CRC @APC2019
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Prof Brent Kaiser gave a summary of Legumes for Sustainable Agricuture activities @APC2019
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Duong Nguyen presenting his work with @SARDI @pbinarrabri on the locus controlling chickpea vigour @APC2019
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Jason Ng sharing the impact of flavonoids on Mesorhizobium and nematodes @APC2019
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Various research projects are underway in the glasshouses at the Centre for Carbon, Water and Food at Camden Campus. @williamtsalter, @meeladbagheri and Ruzhen Wang tend to their plants. @Sydney_Science @SydneySOLES
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CICA1521 desi with medium seed size. A spring 2020 release, developed by the PBA Chickpea program. @theGRDC @NSWDPI_AGRONOMY
Northern Pulse Check CCA@PulseCheckCCA10 Oct 2019
Upcoming replacement for Hatrick with a 8 to 10% yield increase. Tall stature looks good for harvest ease. Rainfall Jan 25 mm Mar 70 mm in an hour May 47 mm and 12 mm in crop great effort at Comebychance
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October 11th is World Obesity Day. Established in 2015, it supports weight management actions to reverse the global obesity crisis. Pulses are a great tasting, economical and highly nutritious part of the solution to the crisis. #LovePulses ow.ly/LtTD50wIxNq
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Curious to know why @woolworths have introduced a new range of plastic skinned and chopped vegetables in 2019? As far as I know veg has biological skin that has worked pretty well up till now, and knives are good for chopping. Explain please...
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Different genotype but same effects ⁦@LegumeHub⁩
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Exciting poster from Frank Bedon and Penny Smith on chickpea contributions to efficient N fixation @APC2019
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Interesting keynote by Nevin Rosaasen which included issues facing both Canadian and Australian pulse industry #APC2019
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Great range of pulse presentations @APC2019
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On display @APC2019
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Here is a snapshot of what we did today. We installed 80 PARbar ceptometers in our chickpea plots to continuously log plant area index across the development of the canopy. @Prof_Margaret @TomBuckleyLab @ArjinaShrestha @Sydney_Science @SydneySOLES @LegumeHub @theGRDC – at Cobbitty, New South Wales
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New Updates to our website including the additions to publications and Media legumehub.com/
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NVT chickpea site at PBI looking great today. Differences in architecture and season length showing up well this year!
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Brushing up on chickpea varieties with @AngePattison NVT site PBI looking great this season!
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