Signage Space

Free digital signage app for LG Smart TVs: Setup and features | SignageSpace Blog

Looking for free digital signage on an LG webOS TV? Learn how to install Signage Space and understand its one-screen free plan and limitations.

43% of digital signage users are restaurants and cafés | SignageSpace Blog

Restaurants and cafés make up 43% of the businesses setting up screens on Signage Space. They use more video than anyone else and go portrait more than twice as often as offices.

How to turn your LG Smart TV into digital signage (without extra hardware) | SignageSpace Blog

Transform a compatible LG webOS TV into a digital signage display. Install SignageSpace, pair your screen and manage content remotely.

1 in 8 digital signage screens runs in a web browser and here's how to do it right | SignageSpace...

About one in eight screens on Signage Space was set up in a web browser; no box, no app. What browser screens actually show, who uses signage, and how to keep a browser screen running all day.

Portrait or landscape digital signage? What we learned from thousands of screens | SignageSpace Blog

13% of screens in our customer sample are portraits and the portrait share among cafe screens is more than four times that of corporate screens. Here’s what that means for your next menu board.

59% of digital signage slides run at the default duration | SignageSpace Blog

The most interesting finding isn't simply that seven seconds might work well for an image. It's that operators change timing according to what the viewer is expected to do with the content.

Why restaurants are switching to digital menu boards | SignageSpace Blog

Why your food truck TV is impossible to read in daylight (and how to fix it) | SignageSpace Blog

If you've ever installed a TV in your food truck only to discover that customers can't read it during lunch, you're not alone. One of the most common questions in food truck communities is: "My TV...

7 Restaurant promotion ideas that actually work | SignageSpace Blog

This guide focuses on promotions that fit those criteria with practical guidance on how to deploy them using digital signage.

Ice cream shop digital signage ideas | SignageSpace Blog

Ice cream shops have a visual product, a frequently rotating flavor selection, seasonal offerings, and a customer base that responds strongly to appetite-appeal imagery. These characteristics make...

How much do digital menu boards cost? | SignageSpace Blog

Digital menu board cost is one of the first questions restaurant and café owners ask when they start exploring digital signage. The range is wide from under $500 for a single DIY setup to $20,000 or...

Pizza shop digital signage ideas | SignageSpace Blog

Pizza shops operate across a unique combination of service models; counter service, delivery, takeout, dine-in, often simultaneously. This creates complex menu management needs and multiple customer...

Digital signage for restaurant happy hour promotions | SignageSpace Blog

Happy hour is one of the most effective demand-creation tools in the restaurant industry. It reliably drives traffic during the typically slow late afternoon period, introduces new customers to your...

Restaurant menu board ideas that increase sales | SignageSpace Blog

Your menu board is not just a list of what you sell, it is the most viewed piece of marketing in your entire restaurant. Every customer looks at it. How you design, organize, and update your board...

10 Food truck digital menu ideas | SignageSpace Blog

Running a digital menu on a food truck is a different challenge from running one in a restaurant. Your location changes, your customer base shifts daily, your power supply is limited, and your...

Food truck digital menu boards | SignageSpace Blog

Food trucks operate in some of the most competitive and variable environments in the food service industry. Locations change daily, menus shift with ingredient availability, queues are often long and...

How to promote daily specials in your restaurant | SignageSpace Blog

Daily specials serve multiple purposes in a restaurant: they let the kitchen use fresh ingredients efficiently, they give regulars something new to discover, and they can be priced at a premium...