
Take in the best view in Newport, play a game and connect over cocktails, craft brews, & appetizers. Located inside the @NewportMarriott.
Newport, RI
Joined May 2015
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🎉 We are pleased to announce that as of noon today, our outdoor dining area will be open seven days a week from 12 to 8 pm (weather permitting). Reservations and face coverings are now required for all dining. Please make your reservation here: bit.ly/MainSailOpenTable
You’ll love your lunch when it includes the fish tacos, filled with sole seasoned with Cajun spices.
📸 | @southernewenglandfoodie
The @StoneBrewing Delicious IPA is brewed with Lemondrop and El Dorado hops. Try this new addition to our menu today!
marriotth.tl/60151q40L
We’ve added several new beers to our menu, including a rotation of brews from @BellsBrewery. Come try the new additions!
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Have you tried our Rhode Island calamari? We add an extra crunch by soaking ours in buttermilk.
📸 | marriotth.tl/60131Uk1T
If the sunshine has you dreaming of warmer, join us for a glass of Fleurs de Prairie Rosé. Featuring hints of strawberry, rose petals, and herbs, it can be paired with a meal or enjoyed on its own.
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The Monrovia is named after the Sundance Mexican Orange Blossom. With muddled jalapeno, it adds a kick to a traditional margarita.
The @newportmarriott is seeking a full-time Executive Sous Chef. This position has relocation available and is responsible for assisting in leading kitchen operations. Apply at marriotth.tl/60151mhCR with job number 19164271.
marriotth.tl/60141mhCu
The @outerlightbrews Lonesome Boatman is an amber ale with hints of tangy sourdough and spicy, floral flavors. Try this new addition to our beer list! 🍻
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It’s #NationalTortillaChipDay! We like tortilla chips best when they are part of our pulled pork nachos.
There are two ways to cast a vote in the Newport Burger Bender. Head over to Discover Newport’s website, or stop in, take a photo and share it on Twitter or Instagram with the hashtag #VoteSkiffBarImpossible and tag @dscvrnewport.
Two delicious meals become one in the Buffalo Mac and Cheese Burger. The eight-ounce patty, stuffed with gorgonzola and prosciutto, is topped with a buffalo mac and cheese croquette. Vote for this burger in the Newport Burger Bender through the link!
marriotth.tl/60131lMHZ
Don’t forget to cast your votes in the Newport Burger Bender! Our Impossible Burger is a soy-based patty, layered with vegan cheddar, sliced avocado, spring mix, and heirloom tomato on a ciabatta roll. Click the link to vote it the best.
bit.ly/SkiffBarImpossible
The Newport Burger Bender continues through 2/23. Don’t forget to cast your votes for our two delicious contenders at bit.ly/2MLUtLk or by sharing a photo of your favorite burger and tagging @dscvrnewport with the hashtags #VoteSkiffBar or #VoteSkiffBarImpossible.
This impossibly delicious plant-based burger is one of our entries in the Newport Burger Bender. Vote for the Impossible Burger through 2/23 through the link or by sharing a photo on Twitter & Instagram tagging @dscvrnewport and #voteskiffbarimpossible.
bit.ly/SkiffBarImpossible
Introducing the Buffalo Mac & Cheese Burger, one of our Newport Burger Bender entries. This eight-ounce patty is stuffed with gorgonzola and prosciutto, topped with a buffalo mac and cheese croquette, smoked gouda, and buttermilk ranch drizzle.
bit.ly/2Gkq6rg
The Newport Burger Bender is on, and we have two delicious contenders in this year’s competition. Stop in to try the Buffalo Mac & Cheese Burger or plant-based Impossible Burger through 2/23 and place a vote at bit.ly/2MLUtLk.
Bartender Deb developed this smooth and slightly salty martini. The Savory and Sweet is made with caramel @vangoghvodka, @RumChata, and molasses bitters.














