Do you know the correct place to store food products? Do you know what temperature your fridge and freezer should be? Pathways 1 students do. They can confidently store food safely and in the correct place. Well done everyone!

As part of their learning, Community students have been finding out about community based activities. Today, students met with Bobby from @ClubFriendships. Bobby provided an excellent input on the wide range of groups and activities at Golden Friendships. Thank you Bobby!

Remember, Community students are hosting, "The Big Seed Sow," today in Rm 143. All Learner Development students are welcome to come along during morning break and join in the fun!

Community students have been preparing for @RHSBloom’s Big Seed Sow by making plant pots from recycled newspaper. Look out for more details about the wonderful event students will be hosting. #RHSBigSeedSow

Independent living is an important part of The Pathways 1 Course. This week students have been learning how to iron safely.

As part of @WorldBookDayUK celebrations, Pathways 1 students used @canva to create book covers for a variety of readers. Don't they look fabulous?! Well done Pathways 1! #WorldBookDay

Community Students are delighted to be supporting The Green Room, “A home for food and clothing donations to help our college community.” Every Tuesday, Students will be volunteering their time to help support this fantastic initiative. #volunteering

As part of their Cookery Around The World class, Community Students made the most delicious chicken noodle soup today. Well done everyone!

Over the past few weeks, Community Students have been preparing for @RSPBScotland’s Big Garden Birdwatch by making recycled bird feeders and learning about bird species. We can’t wait to find out the results of their birdwatch! #BigGardenBirdWatch

Thank you to Joyce from @abewdhq for visiting Pathways 1 students this week. As a result of her visit, students have implemented changes at home to help prevent fires.

This week Pathways 1 students made a classic snack dish…. Cheese beanos. Students agreed that the toast tasted better made in the grill!

Community students were working hard in the college garden today. Look at the fantastic carrots they have grown! The carrots along with potatoes and herbs will be used in our cookery classes next week. Brilliant work everyone! #growyourown

The next stop in our world studies class is Germany. Last week, as part of their learning, Community students made Coburg cakes. The smell of the cakes in our kitchen was amazing! Fantastic work everyone!

A huge big thank you goes to all of the students and staff who supported Learner Development’s recent charity project. As a result of your kindness and generosity, Pathways 1 were able to donate over 180 items to help support the people of Ukraine. Thank you!

As part of their world studies class, students completed their final Italian cookery dish this week; tiramisu. Well done everyone!

Learner Development Students are collecting donations to send to the people of Ukraine. Can you help? Please drop off any donations to reception/Rm155 at Clydebank.