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To develop and launch successful new food and drink products, you need to start with a comprehensive new product development brief. Register for our Building a Brief workshop and find out how: 🔗- zero2five.org.uk/training-an… 📅- 26 June 2025, 9.30am-1.30pm

Our series of food security workshops looks at some of the key areas of focus for food and drink technical professionals. Register now: zero2five.org.uk/training-ev…

Our SALSA audit ready workshop is ideal for food and drink manufacturers who are looking to obtain SALSA certification or maintain existing SALSA certification. 📅 - 24/06/25 📌- Cardiff 🔗- zero2five.org.uk/training-an…

Join us on 29 May for our Introduction to Food Microbiology Workshop. This workshop will provide delegates with a basic introduction to microbiology and its importance within food safety management. 📅Book today! eventbrite.co.uk/e/introduct…

📢 Our SALSA audit ready workshop is ideal for food and drink manufacturers who are looking to obtain SALSA certification or maintain existing SALSA certification. 📅 Wednesday 14 May, 9:30am Register now: eventbrite.co.uk/e/salsa-aud…

We supported Big Dog Coffee to develop a bespoke HACCP food safety management plan for the manufacture of their coffee. This involved the company attending two half day workshops at ZERO2FIVE as well as one-to-one mentoring to support with the implementation of their HACCP plan.

ZERO2FIVE provided Bossa Nova Chocolate with a range of support with shelf-life extension, process efficiency, traceability and bespoke HACCP. Read our full Bossa Nova case study here: zero2five.org.uk/success-sto…

ZERO2FIVE first supported Cradoc’s to secure SALSA certification in 2019. We have continued to deliver regular internal audits to help maintain their SALSA certification and have also provided the company with a range of market insight support. zero2five.org.uk/success-sto…

Do you have SALSA food safety certification and want support maintaining the standard? If so, register for our SALSA Audit Ready workshop. 📅 Wednesday 14th May, 9:30am Register your free place today: eventbrite.co.uk/e/salsa-aud…

Using our state-of-the-art sensory evaluation suite, we supported Radnor Hills to benchmark their flavoured water against competitor products on the marketplace. Find out more about the sensory testing services we can offer your business: zero2five.org.uk/services/se…

At our Start-up Session, delegates will look at the fundamentals of launching a business in the food industry such as food safety requirements and market research. 🖊️ Register your free place today: eventbrite.co.uk/e/start-up-…

We have provided gluten free bakery Juvela with a variety of support including: market insights in preparation for a major retailer presentation, food safety, recipe development, product labelling and sensory analysis. Contact us to discuss support: zero2five.org.uk/contact/

Our SALSA audit ready workshop is ideal for food and drink manufacturers who are looking to obtain SALSA certification or maintain existing SALSA certification. 📅 Wednesday 14 May, 9:30am Register your free place today: eventbrite.co.uk/e/salsa-aud…

Based in Ebbw Vale, Clam’s Cakes supply their handmade cakes, tray bakes, muffins and biscuits to cafes and coffee shops across the country. Our waste experts are supporting Clam’s Cakes to monitor and reduce waste in their bakery. #FoodWasteActionWeek zero2five.org.uk/services/wa…

ANR-Probake is a leading manufacturer of nutritionally enriched baked goods, including protein cookies and flapjacks. We supported the company to better understand the waste produced throughout their baking processes. zero2five.org.uk/success-sto…

We worked with @FablasIcecream to analyse their production processes in detail and carry out a waste audit. We reviewed key lines, helping to identify overproduction, and supported the company to build an easy-to-use product costing tool. #foodwasteactionweek