
Author: « Quel vin pour demain? », WSET instructor, journalist, speaker. Founder of @tastingclimatechange 🎥 Curieux Bégin. ✍️ Quench Magazine, Extra Brut
Montréal, Québec
Joined August 2014
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Thank you Clive Pursehouse for this interview @Decanter Honoured!
decanter.com/wine/a-drink-wi…
Michelle Bouffard retweeted
Meet Bérillon, a nursery owner preserving France's winemaking heritage through hand-grafted, massive selection and disease-free vines. #winemaking #vineyard #viticulture
quench.me/longform/the-impor…
@MichelleBouffard
Michelle Bouffard retweeted
Le monde du vin est en deuil avec la disparition de Michel Beauchamp, conseiller de la SAQ. Fauché par un maudit cancer impitoyable, ce gentil géant s'en est allé sur la pointe des pieds. Sincères condoléances à sa femme Édith. toutsurlevin.ca/michel-beauc…
🎥🥂Merci Zone3! Un plaisir d’être de retour à #CurieuxBégin pour la 15e saison. Ça débute en janvier!
🎥Tournage en cours. Bientôt via #tastingclimatechange
Rolling! More details soon #tastingclimatechange
Thanks for having me !! Great day.
The Future of Fine Wine California last step:
Leading a summit with 130+ winemakers from #napa #sonoma, talking fine wine def, why it matters, #Sustainability and beyond, and the role of @CalifWines_US in the global market. A fascinating day, thanks to amazing minds!
#Thankful
A stop in Provence to learn about the studies being conducted to measure carbon capture in the soil #regenerativeagriculture
More details soon via #tastingclimatechange
#regenerativeagriculture
Michelle Bouffard retweeted
"We need to reach the consumer. The good news is that the consumer is interested; they want to do something. We need to help them to make a decision – the right decision – and feel empowered." - @michellebwine #FFWCalifornia
Michelle Bouffard retweeted
Beth Novak Milliken of @SpottswoodeWine: "The word sustainability is used a lot, and my deep concern is that sustaining is not what we need to do. We cannot sustain and make any progress. We need to regenerate." #FFWCalifornia
Michelle Bouffard retweeted
“Even if consumers don’t consider sustainability to be important, many buyers – gatekeepers – do.”
Michelle Bouffard retweeted
Time for our first panel: Futureproofing our Wine Ecosystem with @hawk_wakawaka @michellebwine @changecadet, Allison Jordan & Beth Novak Milliken #FFWCalifornia
Michelle Bouffard retweeted
Getting started in Napa: @Labelsandgrapes on The Evolving Definition of Fine Wine #FWWCalifornia
Michelle Bouffard retweeted
The future of fine wine California: step 8: find fine minds to debate around a glass of wine (or 2...) and rethink the world @hawk_wakawaka @michellebwine @RandallGrahm @areniglobal – at St Helena, CA
Ruché from @RandallGrahm Popeluchum estate in San Juan Bautista. Beautiful perfumed nose. So fresh and vibrant. Couldn’t think of a better way to kick off great conversations around sustainability in California. Prelude to tomorrow’s conference @areniglobal @CalifWines_US
Michelle Bouffard retweeted
Bientôt 8 milliards d'humains sur terre : court-on à la catastrophe?
Le reportage de @GabProulxRC au #TJ18H
Pression sur les ressources : 8 milliards d’humains sur terre
Bientôt huit milliards d'humains sur terre : court-on à la catastrophe?
Un privilège d’animer une Masterclass pour célébrer les 50 ans de Gigongas. Le millésime 2013 était à l’honneur. Un millésime frais et tardif avec bcp de coulure sur le grenache. Sous estimé à l’époque, les vins démontrent aujourd’hui la grandeur du millésime . #gigondas
New issue of @quenchmagazine has arrived! In this issue I talk about The Resurgence of Indigenous Grapes. Autochtonous grapes carry a rich heritage & play an important role both culturally & financially. In the context of climate change, they can provide a solution to adapt.
5 villes.
14 formations.
508 participants.
~La Fin ~
Grand plaisir de donner des formations sur les vins du Portugal aux employés de @LaSAQ_officiel @wines_portugal @sopexa_agency #formation #teaching #winesofportugal #saq
























