CEO of Pat LaFrieda Meats | Butcher and Meat Purveyor to the Best Chefs and Restaurants in the country. Proud Veteran, Father and Author.
NYC, NJ & Nationwide
Joined December 2010
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Day One at the #USOpen 🎾
For 14 years we’ve been proud to serve this event. Preparation starts months out, dry aging beef 7 weeks in advance, steaks prepped 2 months ago, and over 40,000 steak sandwiches expected this year.
It is all about precision, quality, and passion.
We will go above and beyond for our customers. Team work really does make the dream work. LaFrieda + Gabriellas Italian Steakhouse.
Pat LaFrieda retweeted
Happy birthday, @chefsymon! 🎉 Help us wish Michael the happiest birthday in the comments!!
The Rookie Mistake Even Experienced Grillers Still Make
Read More: mashed.com/1639170/rookie-mi…
Pat LaFrieda retweeted
@patlafrieda and @RitzWerks were 2nd hour guests Tuesday night. Pat and I talked about hot dog counting, beef and beef alternatives. Mark and I talked about his solar powered option to go on your pellet cooker... Worth the listen if you missed it!
blubrry.com/bbqcentral/13281…
🎄✨ Back at Industry Kitchen + Bar with dad & Mel. The Christmas vibes are magical! Chef Carmine's culinary magic 🍽️, the Industrial Revolution-inspired ambiance, and our laughter over delicious dishes made it unforgettable.
Great minds in one room! Thrilled to host the team from @LosTacosNo1 . Here’s to future collaborations and elevating culinary experiences.
📺 Tune in to WPIX Channel 11 at 9-9:20a.m. today! 🎥🕘 Catch me talking all things US Open and giving you a sneak peek of our mouthwatering House-Roasted Prime Rib Sandwich that'll be sizzling at the event! 🔥🥪 Don't miss it! #USOpen
Avoid these common mistakes when buying meat. Don't rely on color alone to judge freshness. Check the sell-by date. Don't overbuy - plan meals ahead. Know your cuts of meat. Consider lesser known cuts for value. Shop the perimeter for better selection.
insider.com/mistakes-people-…
Pat LaFrieda retweeted
The ultimate book of everything meat, with more than seventy-five mouthwatering recipes for beef, pork, lamb, veal, and poultry.
#Meat by @patlafrieda is now only 99p!
amzn.to/3pXe5UV
ALT Cover of Meat by Pat Lafrieda. 99p. “A fantastic resource for both the professional chef and the home cook.” -- Chef Missy Robbins
Pat LaFrieda retweeted
Last night McGruff the Crime Fighting Dog blessed us with a guest appearance! McGruff took a break from taking bites “out of crime” and chose to indulge in a delicious burger made possible by the generous donations from two of our biggest sponsors @patlafrieda & @HudsonBread 🐶🍔 – at North Bergen, NJ
Pat LaFrieda retweeted
Closing the day with some epic prime bone in ribeyes from @patlafrieda …outstanding
Morning meat lovers! Feast your eyes on these mouthwatering Prime Tomahawk short ribs and Prime export ribs. Our commitment to quality is unmatched, ensuring you get the finest cuts for a memorable dining experience.
Pat LaFrieda retweeted
Amazing dinner at Ci Siamo with chef Hillary Sterling, enjoying Pat LaFrieda dry aged porterhouse and a maggie of Pride. Finished with Negroni Jello Shots (as one does).
Pat LaFrieda retweeted
For the first time this year, the @Mets are offering food tours before the game. Guided tour of stadium’s top vendors.
$150 per person, includes a taste of everything.
These are @patlafrieda’s Loaded Fries.
Let's play ball! ⚾ The wait is finally over as baseball season returns and the NY METS are ready to hit it out of the park at CitiField Stadium. With a range of tasty new eats to choose from, we're all set to enjoy the game in style. Let's go Mets! 💪 – at Queens, NY
