Recipe Developer + Writer // A diet-talk free zone // Alum @thecsca // π: [email protected]
Boston, MA
Joined July 2019
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the practical kitchen π©βπ³ rebecca e. retweeted
I love to read Rebeccaβs luscious recipes and dream that I would actually make them. I mean, LOOK at this yumminess!
This butter pecan pound cake has a simple butter cake base with plenty of toasted pecans and a dollop of sour cream to keep it moist. The brown sugar pecan ribbon through the middle adds a lovely crunch, and the icing drizzle makes it totally irresistible. thepracticalkitchen.com/buttβ¦
the practical kitchen π©βπ³ rebecca e. retweeted
fatphobia is a conservative ideology & we should have seen the writing on the wall for gen zβs politics when body positivity went out of style
the practical kitchen π©βπ³ rebecca e. retweeted
If you are stress-shopping today do not do it on amazon.
Big congratulations to our 45th and now 47th President on an extraordinary political comeback and decisive victory. No nation has bigger opportunities. Wishing @realDonaldTrump all success in leading and uniting the America we all love.
the practical kitchen π©βπ³ rebecca e. retweeted
Do you need something to stress bake this week/end? Try this small batch focaccia that uses just 1 cup of flour and bakes in a loaf pan! thepracticalkitchen.com/miniβ¦
the practical kitchen π©βπ³ rebecca e. retweeted
Watching a Diners Drive Ins and Dives from 2008 and itβs a completely different world. A bacon cheeseburger was braggadociosly only $4.75. I looked up the website and that burger is $17 today.
The Flavortown you were raised to live in no longer exists.
the practical kitchen π©βπ³ rebecca e. retweeted
we're very pro-msg at sporked! sporked.com/article/what-is-β¦
the practical kitchen π©βπ³ rebecca e. retweeted
πTONIGHT! A new episode of 'Gastronauts' launches on Dropout at 7PM ET / 4PM PT.
Join host Jordan Myrick for a series of unhinged cooking challenges from guest judges:
βοΈ@IfyNwadiwe
βοΈ@LilyD
βοΈ@GrantOB
And chefs Kat Turner, Angel Ortega, and Patrick Costa!
#Gastronauts
the practical kitchen π©βπ³ rebecca e. retweeted
You can now filter recipes on my site by methods! Check it out here: thepracticalkitchen.com/reci⦠(click the FILTER RECIPES button and scroll down)
ALT A screenshot of ThePracticalKitchen.comβs recipe filter page with the methods section circled
the practical kitchen π©βπ³ rebecca e. retweeted
Might I suggest homemade? I know, it sounds like too much work. This recipe is practically fool proof. Iβm not a baker and these always turn out for me.
thepracticalkitchen.com/homeβ¦
the practical kitchen π©βπ³ rebecca e. retweeted
You know what's amazing with these? Everything bagel dip.
Make these delicious chips. Make some delicious dip.
Be happy.
Bagels have a notoriously short shelf life, so what's the best way to use up day old bagels? Crunchy, salty, homemade bagel chips! These take just 30 minutes to make and can be easily customized with any of your favorite seasonings or bagel flavors!β thepracticalkitchen.com/homeβ¦
the practical kitchen π©βπ³ rebecca e. retweeted
Watch the season premiere now: dropout.tv/videos/make-love-β¦
the practical kitchen π©βπ³ rebecca e. retweeted
π¨The series premiere of 'Gastronauts' is out now on @dropout!
Join host Jordan Myrick and guest judges @BrennanLM, @rosabelland, and @ozzymo for culinary lift-off with chef contestants Jessica Tiffany Luevano, Mark Esposito, and Trevor Ross!
#Gastronauts
the practical kitchen π©βπ³ rebecca e. retweeted
Now presenting the trailer for new @dropout series, Gastronauts! ππ§βπ³
#Gastronauts
the practical kitchen π©βπ³ rebecca e. retweeted
Bad food π > "Good" food π₯
Do you agree or disagree?
#Gastronauts (@BrennanLM)
the practical kitchen π©βπ³ rebecca e. retweeted
I want a βreverse Costcoβ where you can buy small amounts of items you will rarely use again, like specialty ingredients.
Let me pay $1 for 1 oz of fish sauce. Yes, I can get much more for not that much more money but then Iβll feel guilty every time I see it in my fridge.
the practical kitchen π©βπ³ rebecca e. retweeted
when making brownies β any baking project, really β it is so important to start mixing ingredients in a bowl that is too small, and to get increasingly angry when each turn of the whisk spills flour onto the floor, instead of β and this is crucial β getting a second bowl
the practical kitchen π©βπ³ rebecca e. retweeted
You can't drive moving trucks on Storrow Drive.
You can't drive moving trucks on Storrow Drive.
You can't drive moving trucks on Storrow Drive.
You can't drive moving trucks on Storrow Drive.
You can't drive moving trucks on Storrow Drive.
You can't drive moving trucks on...
the practical kitchen π©βπ³ rebecca e. retweeted
a film with multiple fat leads, disabled, trans and poc characters, body positivity, AND fat fashion??? Iβm seated! the theater employees are scared and asking me to leave because it's "not out yet" but I'm simply too seated!! AHHH :D
the practical kitchen π©βπ³ rebecca e. retweeted
Learn how to make these chewy, airy homemade bialys with a soft-yet-sturdy crust and a classic onion, garlic, and poppy seed filling. thepracticalkitchen.com/2-hoβ¦
