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Panadería La Superior 📍Santiago, Chile 🇨🇱 Explore Chile: tasteatlas.com/chile Chileans are incredibly serious about their daily bread. The country boasts one of the highest bread consumption rates globally and their entire baking culture revolves around two absolute staples. The soft round hallulla and the legendary deeply crispy marraqueta. For well over a century Panadería La Superior has stood as the ultimate temple of traditional Chilean baking. Located in the historic Barrio Franklin this legendary establishment has survived generations by doing exactly one thing perfectly. Their massive traditional ovens produce the most coveted marraquetas in the city featuring a perfectly crackling crust and an unbelievably fluffy interior. Stepping into this bakery means experiencing a true living monument to South American culinary heritage. Credits: @tesoro.foodstudio Panaderia La Superior