Interview: International Artisan Bakery Expo Makes Thriving Debut worldbakers.com/interview-in…
We love to bake bread with our children! What is your best childhood memory of baking bread with your family?
We’ve had a cancellation in the sold-out Sweet & Savory Viennoiserie. Interested? Details at bbga.org.Email [email protected].
Snow in the Midwest in March brings much needed moisture and hopes of germination to the wheat crop…keep your fingers crossed
Bread Bakers Guild retweeted
Back home after a sunny weekend at the @BBGA_org board meeting. 2014 is gonna be exciting for artisan baking education!
Hands-on baking classes filling up fast.
Don't miss a chance to study with the best instructors. go to:
bbga.org/events/regional_eve…
Great article @modernbaking by John Sweet @Niedlovs: bit.ly/Y9onL7. Congrats on 10 years!
BBGA Board meeting in San Diego coming up- excited to visit member bakeries Sadie Rose and others in the area
Lots of classes open for registration: Bagels & bialys! Ciabatta! Breads of France! Flatbreads! Viennoiserie! bit.ly/YbgVf4
Austin, Texas- great music and amazing bread. Check out Easy Tiger and the soon to open Baked in Austin...
100% whole grain spelt pan bread or "vollkorn dinkel" for a healthy breakfast. Has anyone tried this before?
Baking bread with Rich Little of University of Nebraska today- looking for great new wheat varieties.
Any bakers attending the Fancy Food Show in San Francisco this weekend? What's your favorite new food find?
Bread Bakers Guild retweeted
Who knew there was an Olympics of Bread Baking? Read one test cook's field notes of Wheatstalk, with @BBGA_org: bit.ly/YbnNik
Team USA members Michael Rhoads, David DeCesare, and John Tredgold compete in the 2013 Golden Bread Cup in Rimini, Italy, on Jan 19-23.



